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Ingredients

Jamaican Jerk Chicken Burger

Nutella Cheesecake

  • 1or 2 chicken breasts
  • 1 tablespoon avocado oil or olive oil
  • 1x soft white roll
  • 2x slices of smoked bacon

Jerk  Seasoning:

  • 1x jar of Jamaican Jerk seasoning

For the base:

  • 200 g (7 oz) Digestive biscuits, Crushed
  • 80 g (3 oz) Unsalted butter, Melted

For the cheesecake mixture:

  • 300 ml (1.25 cups) Double cream
  • 400 g (14 oz) Full fat cream cheese
  • 200 g (7 oz) Nutella spread

For the topping:

  • 150 g (5 oz) Nutella, Melted
  • 50 g (2 oz) Hazelnuts, Roughly chopped